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    Food

    À la carte | Lunch Menu | Taste of Haywards 

    *Menu subject to change

    *Please advise us of any allergies or intolerances

    .

    Lunch Menu

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    Available Thursday to Saturday lunchtimes

    £28.00 for two courses including a glass of wine

    £35.50 for three courses including a glass of wine

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    Starters

    Celeriac, Baby Vegetables, Parmesan

    Salt baked celeriac & puree, pickled vegetables, cheese straw

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    Haddock, Potato, Quail’s Egg

    Smoked haddock, roasted potato velouté, braised leek

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    Ham, Artichoke, Mushroom

    Ham hock boudin, artichoke puree, thyme foam

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    Mains

    Hake, White Beans, Chorizo

    Roasted fillet of hake, white bean & squid cassoulet, chorizo foam

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    Pheasant, Leek, Potato

    Pan roasted breast of pheasant, caramelised celeriac puree

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    Cauliflower, Ricotta, Caper, Pine Nut, Raisin

    Roasted cauliflower & cauliflower puree, ricotta dumplings

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    Desserts

    Pumpkin, Clementine, Nutmeg

    Pumpkin tart, poached clementine’s & puree, nutmeg ice cream

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    Coconut, Mango, Lime

    Coconut brûlée, mango sorbet, white chocolate aero

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    A selection of British Cheeses

    Biscuits, chutney