À la carte | Lunch Menu | Taste of Haywards 

    *Menu subject to change

    *Please advise us of any allergies or intolerances


    Lunch Menu


    Available Thursday to Saturday lunchtimes

    £24.50 for two courses including a glass of wine

    £31.00 for three courses including a glass of wine



    Salmon, Beetroot, Avocado

    Marinated salmon, horseradish puree


    Pumpkin, Parmesan, Coffee

    Pumpkin velouté, parmesan custard, king brown mushrooms


    Chicken, Ham, Quail’s Egg

    Terrine of chicken, ham & leek, caper & apple relish



    Gilthead Bream, Fennel, Butter Beans

    Fillet of gilthead bream, cassoulet of clams, chorizo & butter beans


    Guinea Fowl, Aubergine, Tomato

    Roasted breast of guinea fowl, white miso & aubergine puree


    Caramelised Onion Risotto, Goat’s Cheese

    Mascarpone, pickled red onions, goat’s cheese foam



    Salted Caramel, Banana

    Salted caramel tart, banana sorbet


    Chocolate, Cherry

    Warm chocolate fondant, cherry sorbet


    A selection of British Cheeses

    Biscuits, chutney