À la carte | Lunch Menu | Taste of Haywards 

    *Menu subject to change

    *Please advise us of any allergies or intolerances

    *Tasting Menu to be taken by the entire table

    *Available Wednesday to Saturday evenings


    Taste of Haywards


    £65 per person

    £105 per person including paired wines

    A premium wine match is available  


    Amuse Bouche


    Haddock, Potato, Leek

    Smoked haddock, haddock velouté, braised leek


    Optional Extra Course

    Scallop, Avocado, Lime

    Scallop tartare, avocado puree, lime dressing

    (£7.50 supplement or £14.50 including paired wine)


    Asparagus, Egg Yolk, Tomato, Parmesan

    Asparagus salad, egg yolk emulsion, sour dough crouton


    Turbot, Cavolo Nero, Cauliflower, Oyster

    Pan fried fillet of turbot, cabbage crisp, cauliflower puree, oyster velouté


    Duck, Sweet Potato, Sesame

    Pan roasted duck breast, soy & sesame glaze, kumquat gel


     Optional Cheese Course

    (£10.50 supplement)


    Pre Dessert


    Chocolate, Hazelnut, Passion Fruit

    Chocolate & hazelnut mousse, passion fruit & banana sorbet