À la carte | Lunch Menu | Taste of Haywards 

    *Menu subject to change

    *Tasting Menu to be taken by the entire table

    *Available Wednesday to Saturday evenings

    *Please advise us of any dietary requirements, allergies or intolerances 


    Taste of Haywards


    £70 per person

    £115 per person including paired wines

    A premium wine match is available  


    Amuse Bouche


    Duck, Piccalilli, Brioche

    Duck rillette, honey roasted pineapple, pineapple gel


    Optional Extra Course

    Scallop, Potato, Bacon

    Pan roasted scallop, potato & rosemary emulsion, mushroom foam

    (£7.50 supplement or £14.50 including paired wine)


    Pumpkin, Coffee, King Browns

    Pumpkin velouté, coffee gel, mushroom duxelles


    Brill, Cauliflower, Clams, Bacon

    Roasted fillet of brill, cauliflower cous cous, clam chowder


    Beef, Broccoli, Blue Cheese

    Roasted sirloin, braised short rib, roasted broccoli


     Optional Cheese Course

    (£12 supplement)


    Pre Dessert


    Nutmeg Custard Tart

    Rhubarb sorbet & crisp