À la carte | Lunch Menu | Taste of Haywards 

*Menu subject to change

*Tasting Menu to be taken by the entire table

*Available Wednesday to Saturday evenings

*Please advise us of any dietary requirements, allergies or intolerances 

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Taste of Haywards

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£70 per person

£115 per person including paired wines

A premium wine match is available  

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Amuse Bouche

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Duck, Piccalilli, Brioche

Duck rillette, honey roasted pineapple, pineapple gel

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Optional Extra Course

Scallop, Potato, Bacon

Pan roasted scallop, potato & rosemary emulsion, mushroom foam

(£7.50 supplement or £14.50 including paired wine)

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Pumpkin, Coffee, King Browns

Pumpkin velouté, coffee gel, mushroom duxelles

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Brill, Cauliflower, Clams, Bacon

Roasted fillet of brill, cauliflower cous cous, clam chowder

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Beef, Broccoli, Blue Cheese

Roasted sirloin, braised short rib, roasted broccoli

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 Optional Cheese Course

(£12 supplement)

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Pre Dessert

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Nutmeg Custard Tart

Rhubarb sorbet & crisp