À la carte | Lunch Menus | Evening 6 Course Tasting Menu | Saturday Evening 4 Course Tasting | Sunday Menu| Take Away Menu

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Haywards Lunchtime Tasting Menu & Set Lunch Menu

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Lunchtime Tasting Menu

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A seasonal 4 course tasting menu available Friday and Saturday lunchtimes, to be taken by the entire table.

£45.50 per person or £65 per person to include wine pairings.

 

Please advise us of any dietary requirements, allergies or intolerances – vegan dishes can be pre-ordered with 72 hours notice

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Set Lunch Menu

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Available Friday and Saturday lunchtimes, for parties of up to 6 guests. Menu subject to change. 

£29.50 for two courses including a glass of wine

£37.50 for three courses including a glass of wine

Please advise us of any dietary requirements, allergies or intolerances – vegan dishes can be pre-ordered with 72 hours notice

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Starters

Mushroom, Goat’s Cheese, Pumpkin

Mushroom & goat’s cheese agnolotti, pumpkin velouté, pickled walnuts

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Sea Bream, Avocado, Apple

Cured sea bream, avocado & horseradish puree, pickled cucumber

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Mains

Cod, Potato, Cavolo Nero

Slow cooked fillet of cod, potato & anchovy puree, bonito & red wine sauce

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Chicken, Sweetcorn, Red Pepper

Pan roasted breast of chicken, chicken & white bean stew, red pepper puree

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Desserts

Brown Sugar, Cherry, Pistachio

Brown sugar tart, sour cherry sorbet, cherry gel, pistachio tuille

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British Cheese Selection

Biscuits, chutney