À la carte | Lunch Menu | Taste of Haywards 


    *Menu subject to change

    *Please advise us of any allergies or intolerances

    *Available every lunch & dinner service


    A la Carte


    £37.25 for 2 courses

    £49.00 for 3 courses



    Chicken, Mushroom, Consommé

    Braised chicken leg & sweetbread ravioli, roast chicken consommé


    Quail, Rosemary, Potato, Mushroom

    Roasted breast & confit leg, rosemary & potato emulsion


    Crab, Tomato, Cucumber

    Crab salad, confit tomato & gel, pickled cucumber & relish


    Scallop, Crispy Pork Belly, Sweetcorn

    Pan roasted scallops, charred sweetcorn

    (£5.00 supplement)


    Asparagus, Egg Yolk, Tomato, Parmesan

    Asparagus salad, egg yolk emulsion, sour dough crouton



    Duck, Sweet Potato, Sesame

    Pan roasted duck breast, soy & sesame glaze, kumquat gel


    Veal, Turnip, Hispi Cabbage

    Fillet of veal, herb crumb, veal bolognaise


    Stone Bass, Courgette, Fennel

    Steamed stone bass, confit peppers, crab bisque


    Cod, Lardo, Black Garlic

    Slow cooked fillet of cod, parsnip puree, onion marmalade


    Bell Peppers, Spinach, Celeriac

    Vegetable pithivier, truffle & mushroom beurre blanc



    Lemon, Apple, Fennel

    Lemon posset, fennel sorbet, bee pollen meringues


    Strawberry, White Chocolate, Shortbread

    Strawberry parfait, basil ice cream, lime gel


    Apricot, Thyme, White Chocolate

    Apricot sponge, thyme mousse & ice cream, white chocolate tuille


    Lychee, Lemongrass, Lime

    Lychee soufflé, lemongrass ice cream, lime caramel


    Chocolate, Hazelnut, Milk

    Aerated chocolate & hazelnut mousse, salted milk ice cream, milk jam